• Artisan cold cuts from Tarabico, León

BEEF JERKY 13,50€

PORK LOIN 11,00€

CHORIZO 7,00€

SALCHICHÓN 7,50€

COW TONGUE 11,00€

IBERIAN HAM 13,00€

MIXED: BEEF JERKY, PORK LOIN, SALCHICHÓN, CHORIZO AND COW TONGUE 17,00€

• Smoked

SALMON, SWORDFISH AND TUNA 9,50€

• Cheeses

VARIETY OF CHEESES  9,50€

Three different cheeses accompanied by jam.

All boards are served with toasted bread. 

ANCHOVIES IN VINEGAR  4,50€ 

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ANCHOVIES 7,00€

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MUSSELS 5,50€

Accompanied with chips.

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SARDINES 4,00€

Accompanied by seasoned tomatoes and toasted bread.

TUNA BELY 7,00€

Served with "piquillo" pepper, onion and accompanied by toasted bread.

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COCKLES 9,00€

Accompanied with chips.